Yesterday T-bonz and I went to Longmont to hit the Ghost Pepper Wing Challenge at Oskar Blues Home Made Liquids & Solids.
I'll have the full story, more pics, and video soon, but I will say that these wings were the hottest things I have ever eaten. Serrano, habanero, jalapeno, scotch bonnet, and the dreaded ghost pepper. Had 10 minutes to down 2 pounds of wings, a pint of beer, and the carrots/celery/blue cheese crumbles. I finished in just under 8 minutes. Seriously hot.